Ernesto Farias

SLO Personal Chef

Dinner Party Menu

Chef Ernesto Farias of SLO Personal Chef

A sampling of possibilities. Always happy to customize to suit you!




 Caprese Skewers

 Bacon Veggie Stuffed Mushrooms *(can be vegetarian)

 Crostini with Tomatoes, Basil, Balsamic Vinegar & Pine Nuts

 Crostini with Gourmet Sausage & Caramelized Onion

 Ceviche with Tortilla Chips



 Caesar Salad

 Roasted Beet & Orange Salad with Toasted Pine Nuts, Sheep Feta and Citrus Vinaigrette

 Baby Lettuces with Mozzerella, Candied Pecans, Strawberries & Balsamic Vinaigrette

 Seasonal Fruit Salad with Orange & Mint

 Shrimp Bisque

 French Onion Soup

 Creamy Corn Chowder

 Vegan Carrot Ginger Soup with lemon


 Main Course

* Tofu or Tempeh can be subbed on many of these for vegetarians*


Lamb Chops with Red Wine Mushroom Sauce 

Herb Roasted Baby Potatoes, Asparagus


Seared Salmon with Strawberry-Jalapeno Salsa

Summer Vegetable Saute', Jasmine Brown Rice


Fresh Sea Bass with Roasted Corn Salsa,

Steamed Broccollini & Garlic Mashed Potatoes


Sweet & Spicy Shrimp over White Rice 

Braised Brussels Sprouts


Chicken Breasts stuffed with Spinach & Sun dried Tomatoes, White Wine Cream Sauce

Over Tortellini & Green & Yellow Summer Squash


Pork Chop with Pineapple-Avocado Salsa, on top of Creamy Lime Confetti Rice and Black Bean Mash with Bacon


 Mexican Specialties served with Frijoles de la Hoya with Cotija Cheese and Mexican Red Rice


 Chicken Flautas with Guacamole, Pica de Gallo, Shredded Cabbage, Sour Cream (can be black bean for vegetarians)

 Costilla de Puerco con Chile Verde- pork ribs

 Fajitas- chicken, beef or shrimp or vegetable

 Posolé with pork shoulder,  shredded cabbage, cilantro, onion, radishes, lime wedges

 Potato & Pasilla Raja Enchiladas with Cotija Cheese, Red Chile Enchilada Sauce



 Mexican Flan

 Lemon Berry Trifle

 Chocolate covered Marscapone filled Strawberries

 Raw Coconut-Brazil Nut & Date Macaroons


*Dinner parties for up to 16 guests. Priced at $40 per hour plus cost of food. Contact us for a quote. 

















Personal Chef serving San Luis Obispo County

805 464-1252


Designed using EZChef
Personal Chef Website Solutions